The secrets behind Sako&Co's natural treats: The truth about their processing
Welcome to Sako&Co, where every treat is more than just a treat for your four-legged friend.
We are committed to bringing you the highest quality natural products, but what makes our treats so special?
In this article, we will explore the process of making our delicious treats, highlighting the steps taken to preserve their naturalness and quality.
Handcrafted and naturally dried
At Sako&Co, quality starts at the beginning of the process.
Once prepared, the pieces are laid out flat or hung before going through our air or low temperature drying method.
Food safety and quality guaranteed
At Sako&Co, food safety is a top priority.
Our suppliers assure you that they have rigorous measures at each stage of the manufacturing process to guarantee the quality and safety of our products.
We carefully monitor our inventory to prevent infestation or spoilage, and we encourage our customers to store treats away from heat and humidity once purchased.
Quality control and total traceability
Each treat undergoes rigorous testing in an independent laboratory, where its composition is analyzed and tests for diseases such as salmonellosis are carried out.
To ensure full traceability, each product is associated with a batch number provided by our suppliers, allowing its journey to be traced from its origin to its final transformation.
Conclusion
At Sako&Co, our commitment to quality, naturalness and food safety is at the heart of everything we do!
We are proud to offer you natural treats that nourish the body and mind of your faithful companion.