However, some preconceived ideas can cause concern, in particular the occasional presence of small creatures in these treats.
At Sako&Co, we would like to reassure you and explain why this situation, although surprising, is neither rare nor synonymous with poor quality.
Why do we sometimes find small creatures in natural treats?
1. 100% natural and untreated products
Natural treats are, by definition, free of chemical preservatives.
These are the same preservatives that prevent the proliferation of insects in processed foods.
By opting for 100% natural products, you are choosing treats that have not undergone any chemical or industrial treatment .
2. A natural phenomenon in the transformation process
During the process of transforming natural treats, certain steps can give rise to the appearance of insects.
This does not mean that the product is of poor quality.
How to eradicate small creatures without altering the quality of treats?
1. The freezer method
If you notice any bugs in your dog's treats, a simple and effective solution is to place them in the freezer for 48 hours .
This method allows insects to be eradicated while preserving the nutritional and taste properties of the treats.
2. Store treats in a cool, dry place
To prevent the appearance of small creatures, it is essential to store your natural treats in a cool, dry place.
Goodbye to preconceived ideas: The quality of natural treats above all
It is important to dispel the misconception that the presence of small creatures means that the treats are of poor quality.
In fact, it is a sign that the treats are truly natural and free of chemical preservatives.
At Sako&Co, we are committed to providing your companions with healthy, tasty and chemical-free treats.
Conclusion: Naturalness, a guarantee of quality
Natural dog treats are an excellent choice for your pet's health.
Although the presence of small creatures may seem worrying, it is actually an indicator of the authenticity of the product.
At Sako&Co, we encourage you to opt for natural treats and to follow our advice for their conservation.
Lucie from Sako&Co